如何挑选厨房水槽
1、尺寸选择
1. Size selection
其实很多时候,限制单双盆的首要因素还是厨房本身的面积。
In fact, many times, the primary factor limiting single and double basins is the area of the kitchen itself.
一般水槽的宽度+10cm要≦橱柜的宽度
The width of general sink + 10cm should be ≤ the width of cabinet
而水槽的长度则受橱柜的长度限制,橱柜如果大于4延米,则可以选择长度≥600mm的单盆,或者是长度≥750mm的双盆。
The length of the sink is limited by the length of the cabinet. If the length of the cabinet is more than 4 linear meters, you can choose a single basin with a length ≥ 600mm, or a double basin with a length ≥ 750mm.
如果橱柜小于4延米,则不得不选择小单盆。
If the cabinet is less than 4 linear meters, you have to choose a small single basin.
2、单盆水槽特点
2. Characteristics of single basin sink
优点:面积足够大,洗刷起来非常愉快,不会出现洗炒锅时根本放不进去的情况。
Advantages: the area is large enough, it is very pleasant to wash, and there will be no case that the pan cannot be put in at all.
缺点:不省水。无论洗什么都要放占满单槽的水。
Disadvantages: no water saving. No matter what you wash, you should fill the single tank with water.
在洗果蔬肉类和锅碗瓢盆之后湿漉漉的没处放很不方便。所以一般使用单盆都会加一个沥水篮,不仅可以轻松复制双槽的双线便利操作,也可以相对节水。
It's inconvenient to leave it wet and nowhere after washing fruits, vegetables, meat and pots and pans. Therefore, a drain basket will be added to the single basin, which can not only easily duplicate the double channel double line convenient operation, but also relatively save water.
3、双盆水槽特点
3. Characteristics of double basin flume
优点:不同食物或者餐具可以分开放置,功能分区更加合理,建议如果橱柜可以放置双槽的话,还是选择双槽较为适宜,更为方便一点。
Advantages: different food or tableware can be placed separately, and the functional division is more reasonable. If the cabinet can be placed with double slots, it is more suitable and convenient to choose double slots.
缺点:很多情况下,两个水槽大小一致,往往会导致每个水槽的长度都不够,容易溅水。
Disadvantages: in many cases, the size of the two tanks is the same, which often leads to the length of each tank is not enough and easy to splash.
所以如果厨房面积不大,双槽的尺寸有限,可以选择大小双槽。一般砧板和炒锅的尺寸都在28~40cm之间,因此大水槽的长度最好≥35cm。这样刷锅洗菜时也就更加方便。
So if the kitchen area is not large, the size of the double groove is limited, you can choose the size of the double groove. Generally, the size of chopping board and frying pan is between 28-40cm, so the length of large water tank is better ≥ 35cm. In this way, it is more convenient to wash dishes.